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25 June, 2017

6 Quick and Easy Healthy Recipes to Make in Under 30 Minutes

6 Quick and Easy Healthy Recipes to Make in Under 30 Minutes
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Quick and easy are the keys to creating today’s healthy recipes, especially if you’re busy. These 6 quick and easy gluten free recipes will help you create delicious, healthy meals, and in less than 30 minutes! Whether you need a gluten free breakfast on the go, an easy lunch recipe, or a quick weeknight dinner, let…
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19 June, 2017

Make-Ahead Feta and Spinach Breakfast Wraps

Make-Ahead Feta and Spinach Breakfast Wraps
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Make-Ahead Feta and Spinach Wraps

This post is brought to you in partnership with Frigo® Cheese.

These cheesy spinach and feta breakfast wraps make life easy, whether you are serving them at a big potluck brunch or just for your family during the week.

Frigo’s tangy Feta Cheese and spinach are such a classic and irresistible combo – doubly so when paired with the soft scrambled eggs in this recipe. The wraps are so quick to assemble, though you can also make them up to two days in advance and reheat in the oven or microwave. What’s not to love?!

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19 June, 2017

Tahini Marinated Chicken Buddha Bowl

Tahini Marinated Chicken Buddha Bowl
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Tahini Marinated Chicken Buddha Bowl | Healthy, delicious, and easy to make... these buddha bowls are the perfect dinner or lunch! You'll love the tahini marinade that doubles as a sauce! | http://thechunkychef.com

This buddha bowl has it all… lean protein, whole grains, and nutritious veggies!  The cucumber and tomato salad compliments the tahini chicken perfectly! If you think eating healthy has to be boring and bland, you definitely need to try this buddha bowl.  Tahini marinated chicken thighs (can use breasts if you’d prefer), healthy tri-color quinoa,…

The post Tahini Marinated Chicken Buddha Bowl appeared first on The Chunky Chef.

17 June, 2017

Lemon Blueberry Scones

Lemon Blueberry Scones
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Lemon Blueberry Scones

I’ve made so many variations of these scones over the years that I can’t even remember which ones were first! The basic dough is extremely adaptable, and I love coming up with different fruit, spice, and glaze combinations depending on the season.

For this early summer version, I just folded fresh blueberries right into the dough, then topped the scones with a puckery-sweet lemon glaze.

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15 June, 2017

Spicy Baked Beans with Bacon

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Spicy Baked Beans with Bacon | Perfect for cookouts or summer BBQ's, these baked beans with bacon have a mouthwatering spicy kick from jalapeños that make for an unforgettable side dish! | http://thechunkychef.com

Rich, savory and sweet with a spicy kick, these baked beans with bacon are easy to make!  Perfect for outdoor parties or a casual summer dinner! These baked beans with bacon hit ALL your favorite flavor notes, take just 15-20 minutes of hands-on cooking time, and have a spicy kick that sets them apart from other…

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14 June, 2017

Chocolate Chip Cookies

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Chocolate Chip Cookies

There were two major influences on this recipe: the Nestle Toll House back-of-the-package recipe (which I think we can all agree is pretty much The Standard as far as chocolate chip cookies go) and a recipe from Christina Tosi’s cookbook Milk Bar Life.

It’s thanks to Christina’s recipe that I discovered the wonders of this one special ingredient that makes all the difference.

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12 June, 2017

Slow Cooker Dr. Pepper Pulled Pork

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While I’ve certainly heard of making pulled pork by slowly cooking pork shoulder in sugary soda, it’s always seemed like a novelty and not something I particularly wanted to eat.
But on a recent jaunt to San Francisco, of all places, I had an unexpected opportunity to try it. You can guess what happened next!
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12 June, 2017

Ricotta and Summer Berry Parfaits

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This post is brought to you in partnership with Frigo® Cheese.
Ah, summer. Nothing says it better than a bowl of berries. Unless it’s a bowl of berries layered with Frigo’s sweet ricotta and topped with crunchy pistachios, that is!
These dessert parfaits are so pretty – they look fancier than they have a right to be, considering how easy they are to make. They are also not too sweet and make the perfect finish to a casual summer dinner party.
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